Chef Gand’s recipe combines 100% natural turkey with a hint of pepper for a modern twist on an original flavor.
- Ingredients: Turkey, Sea Salt, Encapsulated Lactic Acid, Spices, Cultured Celery Powder, Granulated Garlic, Granulated Onion, Stuffed in a Beef Collagen Casing
- Serving Size: 1 Stick (28g)
- Calories: 50
- Total Fat 1g: 1%
- Cholesterol 30mg: 10%
- Sodium 360mg: 16%
- Sugar 0g: 0%
- Protein: 8g





















Reviews
There are no reviews yet.